Las Vegas Mini Grand Prix has been a staple in Las Vegas for more than 30 years. We are a family owned and operated business. We love bringing families together to create lifelong memories. Come visit and/or plan a party and you will see why we have positive reviews and many return customers. We look forward to providing 5 star service while you and your family build memories that will last a lifetime.

A true hospitality professional places “serving others” above serving oneself. That’s the most valuable lesson Jim, the new GM of Las Vegas Mini Grand Prix, has learned as a career hospitality executive. Hailing from Indiana, Jim’s solid midwestern values have contributed to his successful career in Las Vegas. Over the last 30 years Jim has worked as a senior executive for many of the most iconic casinos on the Las Vegas Strip. Beginning as a buffet and bar manager at Harrah’s Casino, to the Food & Beverage Director of the Rio All-Suites Hotel & Casino and the Palms Casino and Hotel, and even as the Vice President of Food & Beverage at the Stratosphere & Tropicana Casinos.

A native-born Las Vegan, Gina’s a 40-year hospitality industry professional. A graduate of UNLV with a bachelor’s in Hospitality Management, Gina began in hotels spanning 21 years between operations and sales. In 2011, she joined the team at the LVCVA marketing the destination across North America. Since her LVCVA days, Gina served as VP for Baskow and Associates, a local DMC, VP of sales for Walters Golf, executive director for LV American Heart and Stroke Association, and VP of groups/events at SPEEDVEGAS.